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Armenian pork chop

(Served with traditional potato chmur)
Armenia
5,500 AMD
(Served with traditional potato chmur)
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Cauliflower steak

(Served with vegetable espuma)
North Africa
3,100 AMD
(Served with vegetable espuma)
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Chicken breast with asparagus

Chicken breast, asparagus, mushroom cream sauce
France
3,500 AMD
Chicken breast, asparagus, mushroom cream sauce
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Dolma from Margot

(Served with garlic matzoon)
Armenia
3,900 AMD
(Served with garlic matzoon)
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Duck breast, blueberry sauce

Duck fillet (served with blueberry sauce and pear)
Gascony
8,700 AMD
Duck fillet (served with blueberry sauce and pear)
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Filet mignon

Beef tenderloin (240g)
Paris
6,500 AMD
Beef tenderloin (240g)
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Poussin Marseille

Chick made with sauce from Marseille (served with fried bok choy)
Marseille
4,100 AMD
Chick made with sauce from Marseille (served with fried bok choy)
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Ribeye Steak

Ribeye (300g)
USA
18,500 AMD
Ribeye (300g)
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Salmon steak with black rice

(Served with orange sauce and seasoned butter)
Scandinavia
9,300 AMD
(Served with orange sauce and seasoned butter)
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Steak frites

Flank meat, Margot's fried potatoes, pepper sauce
Paris
7,500 AMD
Flank meat, Margot’s fried potatoes, pepper sauce
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Trout Fillet with Spinach

Trout fillet, spinach with nutmeg, cream (served with seasoned butter and lemon)
Lake Sevan
5,500 AMD
Trout fillet, spinach with nutmeg, cream (served with seasoned butter and lemon)
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